What makes the Douro one of the world's most remarkable wine regions beyond Port wine? In Episode #2 of the Bark to Bottle Podcast, host Catarina Silva is joined by Bernardo de Carvalho and...
What role does science play in the future of cork stoppers? In Episode #1 of the Bark to Bottle Podcast, Carlos de Jesus and Paulo Lopes take listeners inside the world of cork stoppers innovation...
Helix gets a new twist
Carbon Footprint Amorim cork stoppers with negative carbon footprint verified by ISO 14067
Technical seminars held in USA, Spain, France and Portugal