„Bark to Bottle“ Медиен център

What makes the Douro one of the world's most remarkable wine regions beyond Port wine?

In Episode #2 of the Bark to Bottle Podcast, host Catarina Silva is joined by Bernardo de Carvalho and Alzira de Carvalho from Quinta de Santa Eufémia to explore the region's evolution, its native grape varieties, the rise of still wines, and the balance between tradition and innovation. Watch the full conversation and discover the Douro from a new perspective.