Each stopper is individually tested using NDtech® gas chromatography technology, ensuring non-detectable TCA levels in just seconds. This precision screening guarantees exceptional sensory neutrality, preserving the wine’s integrity from bottling to uncorking.
These stoppers also benefit from Naturity® cleansing process, which removes over 150 volatile compounds, and undergo Sealing Verification System (SVE) testing to ensure optimal tightness and consistency.
NDtech® is the natural choice for winemakers who seek the elegance and tradition of whole cork, combined with the confidence of state-of-the-art quality assurance, for the world’s finest wines.
Tests | Characteristics | Specifications |
---|---|---|
Physical-Mechanical | Length (I) | l ± 0.7 mm |
Diameter (d) | d ± 0.5 mm | |
Ovalisation | ≤ 0.7 mm | |
Moisture | 4% - 8% | |
Extraction force | 15 - 45 daN | |
Chemical | Peroxide content | ≤ 0,1 mg/stopper |
Dust content | ≤ 2 mg/ stopper | |
2, 4, 6 - Trichloroanisole (TCA) | ≤ 0,5 ng/L* | |
Visual | Visual Grade (1) | ≥ -5% |
(*) Releasable TCA content at or below the 0.5 ng/L quantification limit; analysis performed in accordance toan internal method based on ISO 20752.
(1) Deviation with regard to reference sample Stopper sampling methods as per ISO 2859 standard –Cork Products.
All Amorim Cork products comply with existing regulations and legislation (European and FDA – Food and Drug Administration) for products in contact with food.